Tom Hagy

Articles by this author

Fresh Produce Law, Contracts, and Risks with Katy Esquivel

According to the Department of Agriculture Americans consume 137 pounds of fresh produce per year. That not only fuels our bodies but also a $146 billion industry.  Produce starts...

ESG Programs and the Lawyer’s Role with Kai Gray

What’s gotten into some corporations these days?  Some are reducing their carbon footprint and reducing waste. Some are demanding ethical behavior. Some are even paying attention to...

Natural Gas Bans, Bans on Bans, and the Ninth...

The Ninth Circuit Court of Appeals recently struck down Berkeley, California's ban on natural gas infrastructure in new buildings. The court ruled unanimously that the ban violates federal law....

Manufacturing Supply Chain Investigation Risks with Jennifer M. Driscoll

Challenged by the pandemic, war, trade conflicts, natural disasters, consumer demand, and inflationary pressures, the global supply chain has drawn heightened scrutiny for its impact on the economy, the...

The IRS and Rules About Rules with Jeff Luechtefeld

The IRS closed more than 72,000 appeals last year and its Chief Counsel's Office received more than 65,000 cases. That's a lot of disputes. Safe to say...

Clearing the Hurdles in International Discovery with Ben Daniels

There are no borders when it comes to commerce, which means there are no borders when it comes to business disputes and litigation, either.  In addition to evidence and...